SPHU 4220 Food Safety and Related Sanitary Codes

SPHU 4220 Food Safety and Related Sanitary Codes
Food Safety and Related Sanitary Codes
This course addresses the complex food safety issues and deals with the recognition of their components. Diseases transmitted by contaminated food and methods of their control are discussed. The course also familiarizes students with the Sanitary Code and focuses on the section that deals with Eating and Drinking Establishments. Louisiana Sanitary Code will be used as a reference for this course.
credit hours: 3